AROMA:
Intense and persistent aromas with a pleasing flavour of nuts, stewed prunes, roses and violets. Spicy and toasty aromas complete the olfactory range.
COLOUR:
Batasiolo Barolo Brunate has a deep garnet red colour with delicate orange tinges.
TASTE:
The palate is full-bodied, tannic and balanced in the sensations of freshness, full, and very persistent.
FOOD COMBINATION:
Ideal in combination with dishes based on red meats, game, roasts and cheeses and cured meats. Because of its pleasant softness, it can be considered a “Barolo for every meal.”