AROMA:
Aromatic range that favors the aromas with strong tendencies towards maturity, jams, dried fruit, toasted, floral with good evolution.
COLOUR:
Batasiolo Barolo Riserva has an intense garnet red color with delicate orange highlights.
TASTE:
The taste test showed that soft notes, accompanied by a good alcohol and a harmonious union of tannins and freshness, offering pleasant feelings of completeness and body.
Destemming and fermentation with maceration on the skins for 10-12 days in stainless steel vats at controlled temperature and with periodic pumping-over.
Aged in Slavonian oak casks for at least eighteen months followed by ageing in stainless steel vats. Refining continues in the bottle after this time.
FOOD COMBINATION:
Ideal in combination with dishes based on red meats, game, roasts and cheeses and cured meats. Dedicated to lovers of wines especially round and velvety. Pleasant as wine of meditation.
