Rich and persistent bouquet with charming notes of plums, cherry, raspberry, violets.
The wine shows a deep garnet red.
Costamagna Barolo is well balanced and elegant in the mouth with pleasant tannins. Long finish that reminds ripe red fruits. Maceration for two weeks at 26°C. Aging for 24 months in 30 Hl Slavonian oak casks, and 12 months in bottle.
Excellent with roasted red meat, game, braised veal. It matches perfectly with truffle-based dishes and mature cheese.