AROMA:
The perfumes are both fruity and spicy. Red berries and cherries.
COLOUR:
Full and intense garnet red.
TASTE:
Red berries, cherries in liqueur and jam are presented both in the nose and in the mouth, together with roses, violets, pepper, vanilla, tobacco and leather.
FOOD COMBINATION:
Grilled meat, game meat, mature cheese and savory meals according to the traditional Piemonte food.