Moscone Barolo Bussia 2013



There is an exhilarating rush of freshness on the nose, followed immediately by warming broader elements including candied cherries


Intens garnet red to orange overtones.


Moscone Barolo Bussia is a well bodied wine, with taste of cherries, plumbs, strawberries and raspberries. In the finish we have tones of chocolate, hazelnuts and vanilla . Maceration lasts 18-26 days. After racking, decantering and malolactic fermentation occurs, the wine is then put to stand  30 months in oak barrels plus 1 year in stainless steel vats.


It´s a wine suitable for aging. It is best served at a temperature between sixteen and eighteen degrees and it´s ideal paired with meat, game and mature cheese.

Weight 1,0 kg