Barolo from Bricco San Pietro gives perfumes of dried herbs, like cinnamon, vanilla and darker tones of tobacco, chocolate, haxelnuts and liquorice.
Medium-deep ruby red with garnet to orange overtones.
Ruggeri Corsini Barolo Bricco San Pietro is an elegant wine, round and with distinct floral notes which can include violet and rose. Maceration lasts 15-18 days. After racking, decantering and malolactic fermentation occurs, the wine is then put to stand in Slavonian oak barrels for 30 months. Bottled in July.
It´s a wine suitable for aging (eight to ten years minimum). It is best served at a temperature between sixteen and eighteen degrees and it´s ideal paired with meat, game, cheese and polenta.