Cadia Barolo Monvigliero 2013
The ethereal bouquet shows marked hints of the wood and liquorice typical of traditional-style wines aged in large casks.
In this great vintage, our Barolo is coloured deep garnet red with orange highlights.
On the mouth it is pleasantly dry, with soft, well-balanced tannins.
Braised and roast red meats, game, dishes served with truffles, hard and mature cheeses. It´s best to open the wine at least two hours before serving to allow it to breathe.