Dogliotti Barolo 2011
The perfumes are both fruity and spicy. Red berries and cherries.
Full and intense garnet red.
Red berries, cherries in liqueur and jam are presented both in the nose and in the mouth, together with roses, violets, pepper, vanilla, tobacco and leather.
Grilled meat, game meat, mature cheese and savory meals according to the traditional Piemonte food.