Marziano Abbona Barolo Terlo Ravera 2010
Perfumed berry, iris, rose, sweet baking spice aromas and a whiff of balsam lead the nose.
An intense garnet red with orange reflections.
Opulent and intense body, rich with round, austere tannins, it has great drinkability.
Ravera is Novello’s most famous cru, and makes the best Barolos of the zone. The Ravera is particularly well balanced, with a magnificent body and depth, noble tannins, fruity and spicy aromas, and overall great drinkability.
This wine pairs well with important dishes. Serve at 18° C (64° F) after bringing the bottle to room temperature 24 hours before drinking.