Varietal, ethereal, appealing and intense.
Garnet red with orange hues.
A wine with great structure, it has a powerful, complex bouquet which is capable of evolving over time without losing any of its fascinating qualities.
Dry, full-bodied, robust and rich, yet smooth and round.
Roast and braised meats, furred game, kid goat, lamb, and strongly-flavoured cheeses, though it will also readily accompany sweets, such as Barolo-flavoured albesi chocolates, bugia fritters, marrons glacés or traditional tartara almond pudding.