AROMA:
Sordo Barolo Parussi Riserva has an intense bouquet, rich and lingering with hints of scented wood, mint and sensations of ripe fruit.
COLOUR:
Wine with a nice bright color and captivating nuances that endure over time.
TASTE:
With time, estery sensations develop with hints recalling resin and sweet spices. Full flavor, well-structured, marked acidity and tannic weave which evolve and balance out as the years go by. A wine that generally tends to be ageworthy.
Crushing/destemming, vinification with fermentation in stainless steel vats at controlled temperature with long submerged-cap maceration for 4 to 7 weeks, depending on the vintage. Natural malolactic fermentation at temperature 20°C. Storage in stainless steel for 2/4 months.
FOOD COMBINATION:
Excellent with all kinds of food, but an ideal match in particular for game, roast and grilled meats. Outstanding with mature hard cheeses.
