The noses expresses balsamic and spice characteristics with clear hints of forest floor and menthol and ethereal touches of chocolate and tobacco.
This Barolo is a rather rich ruby red with orange reflections.
Ca´Viola Barolo Sottocastello di Novello is elegant and silky in the mouth with a rich, dense structure that persists to the long harmonious finish. Suggested serving temperature is 15-16°C.
Fermentation for 15-20 days in temperature-controlled tanks with 25-30% of whole grapes (depends on vintage). No filtration. Aging for 24 months in big barrels before 12 months in concrete vats not vitrified.
Game, red meat, meat braised in the same wine and mature cheese.