AROMA:
Complex aromas of dark cherry, rose petal, and smoke. Harmonious notes of blackberry, violet and chocolate.
COLOUR:
It has a full and deep garnet colour.
TASTE:
Appear on the rich, medium bodied palate and is complemented by firm tannins, balanced acidity and a lingering finish.
The wine is aged 24 months in wooden barrel (2500 liters) that are between 2 and 15 year old, 50% Slovenian wood and 50% French, followed by 6 months minimum in the bottle.
FOOD COMBINATION:
Game, red meat, meat braised in the same wine and mature cheese.
