Unmistakeable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers.
Brilliant garnet-red color, with warmer tinges developing over time.
Dry taste, with important, full tannins. The Oddero Barolo is coming from the different vineyards are aged separately in 40, 60 and 75 –hectoliter Slavonian and Austrian oak barrels for 30 months. The wines are blended in the spring, then bottled at the end of the summer and aged in the bottle for another 6 months before release on the market.
Red meat and hard or matured cheese. Highly recommended with food enriched with truffles.